Mabasa, Stanford, Department of Plant Production Sciences and Technologies, Faculty of Agriculture Environment and Food Systems, University of Zimbabwe, Harare
Mabitsela, Mosima M., Department of Agronomy, Faculty of AgriSciences, Stellenbosch University, Stellenbosch
Mabitsela, Mosima M., Department of Agriculture, Faculty of Science, Agriculture and Engineering, University of Zululand, KwaDlangezwa
Makamure, Priscah, Department of Research and Specialist Services, Horticulture Research Institute, Marondera
Makovere, Brighton, Department of Plant Production Sciences and Technologies, Faculty of Agriculture Environment and Food Systems, University of Zimbabwe, Harare
Malambane, Goitseone, Department of Crop and Soil Sciences, Faculty of Agriculture, Botswana University of Agriculture and Natural Resources, Gaborone
Mapako, Ophias S., Department of Agronomy and Horticulture, Faculty of Agriculture, Environment and Natural Resources Management, Midlands State University, Gweru, Zimbabwe; and, Department of Crop and Soil Sciences, Faculty of Agricultural Sciences, Lupane State University
Mapfumo, Paul, Department of Soil Science and Environment, Faculty of Agriculture Environment and Food Systems, University of Zimbabwe, Harare
Maphosa, Mcebisi, Department of Crop and Soil Sciences, Faculty of Agricultural Sciences, Lupane State University, Lupane, Zimbabwe; and, Department of Agronomy and Horticulture, Faculty of Agriculture, Environment and Natural Resources Management, Midlands State Universit
Maphosa, Mcebisi, Department of Agronomy and Horticulture, Faculty of Agriculture, Environment and Natural Resources Management, Midlands State University, Gweru, Zimbabwe; and, Department of Crop and Soil Sciences, Faculty of Agricultural Sciences, Lupane State University
Mashiqa, Patrick K., Department of Crop and Soil Science, Faculty of Agriculture, Botswana University of Agriculture and Natural Resources, Gaborone
Matelele, Lehlogonolo A., National Plant Genetic Resources, Department of Agriculture, Land Reform and Rural Development, Pretoria
Mativavarira, Munyaradzi, Department of Crop Sciences, Faculty of Plant and Animal Sciences, Marondera University of Agricultural Sciences and Technology, Marondera, Zimbabwe; and, Department of Research Development and Innovation, National Biotechnology Authority, Harare
Matjeke, Bogaleng M., Department of Plant Breeding and Plant Genetic Resources, Faculty of Vegetable, Industrial and Medicinal Plants, Agricultural Research Council, Pretoria
Mavengahama, Sydney, Department of Food Security and Safety Focus Area, Faculty of Natural and Agricultural Sciences, North-West University, Mafikeng
Mbozi, Hilton, Sowing Diversity=Harvesting Security (SD=HS) Programme, Oxfam Zimbabwe, Harare
Moalafi, Abueng, Department of Plant Breeding and Plant Genetic Recourses, Faculty of Vegetable, Industrial and Medicinal Plants, Agricultural Research Council, Pretoria
Moatshe-Mashiqa, Onkgolotse G., Department of Crop and Soil Science, Faculty of Agriculture, Botswana University of Agriculture and Natural Resources, Gaborone
Motsi, Hamond, Dean’s Division, Faculty of AgriSciences, Stellenbosch University, Stellenbosch
Mphande, Wiza, Department of Agricultural Biotechnology and Biosciences, School of Agriculture and Natural Resources, Mulungushi University, Kabwe
Mtambanengwe, Florence, Department of Soil Science and Environment, Faculty of Agriculture Environment and Food Systems, University of Zimbabwe, Harare

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